Showing posts with label Pinterest. Show all posts
Showing posts with label Pinterest. Show all posts

Monday, October 8, 2012

Pinteresting Food

So, I am a week late on this post, but better late then never, right?!?

Here is what my hubby made me for breakfast last Tuesday (not Pinterest). It was just a beautiful and delicious omelet so decided to add it:)
Then for dinner that night I made Beer bread from this pin, http://coffeecaramelandcream.blogspot.com/2012/09/whole-wheat-beer-bread.htm  
It was good but did have a very strong beer flavor!
 Because of the strong flavor, I will make it with soup or chili next time.

I also decided to try this recipe, Chicken Bacon Noodle Casserole, it is about half way down this page.

It was a hard recipe because, there is no recipe. It is a, add-what-you-want, recipe. I made it with chicken, bacon, noodles, broccoli, cheddar, and some diced onions. The summary does say add a cream of something (you will get this when you see the link) mix. This was also very tasty. My family loved it but I thought it was a little dry. So, for leftovers the 2nd day, I made homemade "skinny" alfredo sauce from my cookbook, "The Most Decadent Diet". I reheated my leftovers and poured a little sauce over the top. Oh My Gosh, so much better!!!! It was delicious! It is amazing what a little sauce can do:)


Eat, Enjoy, Be Blessed!!

Thursday, September 27, 2012

Pins for the Day

So I have tried a couple different pins this week, so here are my reviews...

Here is Brynn's Pinterest inspired air for the day

First attempt at a fishtail french braid. Not too bad. Of course, she thought it was fabulous:)

This pin is on my "Hair & Makeup" board.

The other one I tried is from a website that is amazing. She has TONS of master mixes! So, in my attempt to be more frugal AND find great food, I made her brownie mix.

I made the brownies by following her instructions, but was making a HUGE pan for our football party so had to quadruple it! I was very nervous about the way it would turn out.

This is all that was left. Does that tell you how good they were! 

I had to bake them a little longer because the batch was so big. I just did it until the knife came out clean when inserted into the middle of the brownie pan. They were perfect! Warm and chewy in the middle with a crunchy outside! Sooooo yummmmmy!! This is definitely a keeper!

This pin is on my Food Tips & Tricks Board.

Also excellent on this board, is the Hot Chocolate Mix:)

Enjoy and Blessings!